Turn the pot to saute again and add the green beans. Open the pot and remove the juicy pork chops. Step Seven: Once the 4 minutes are done, manually quick release (not natural release) the remaining pressure. It will take about 10 minutes for the pot to build up pressure. Set the time and cook for 4 minutes (for a ½”-1” thick pork chop). Step Six: Lock the lid into place and switch to High Pressure. Step Five: Once both sides of pork chops have been seared, add milk and can of cream of mushroom soup on top of the pork chops. Step Four: Flip the pork chops and repeat on the other side. The pot should be very hot and should sound like applause when the pork chops hit the bottom of the pan! Step Three: Place pork chops in the pot and sear for 30 seconds on each side to brown, the goal is not to cook, but just to quickly sear. Step Two: Add butter and garlic to pot and sauté 30 seconds, until fragrant. Step One: Turn Instant Pot to saute setting for 10 minutes. For gluten-free, try this Pacific Foodsoup.Īdditions: This pork chop recipe also pairs great with brown rice, white rice, cauliflower rice, or mashed potatoes! The creamy mushroom sauce acts like gravy for mashed potatoes. Substitutions: Cream of chicken soup can be used. Or, make your own Cream of Mushroom Soup using this recipe! You can also try thisvegan version. This soup creates a thick mushroom gravy that coats the pork chops and beans. Substitutions: Peas, fresh mushrooms, or your favorite vegetable could be used. If using frozen steamer vegetables, stir in the sauce and cook for 3-5 minutes until soft. If using fresh vegetables, stir in and cook for 5-7 minutes until softened. It can also help to slightly cover the pot with the lid to hold the heat in.Ĭream of Mushroom Soup: This is the second star of the show. Green Beans: There's no better veggie to go with pork chop than green beans! They add a crisp and refreshing flavor to the dish. Chicken broth and beef broth can also be used. They have higher water content and lower fat content, so it would likely take only ¾ths of a cup of liquid if using oat, almond, or 2% milk. Oat milk, almond milk, or 2% milk may be able to be used but they have not been tested. Substitutions: Half and half or heavy cream could be used. It's important that the meat is covered in liquid while it cooks so it doesn't dry out. Whole Milk: Whole milk adds some additional creamy liquid for the pork chops to cook in. You can also make your own Steak Seasoning using a recipe like this one! Substitutions: Italian seasoning, or salt and black pepper could be used. Steak seasoning typically has salt and pepper, onion, garlic, paprika, rosemary and thyme. Steak Seasoning: This seasoning adds a combination of great flavors to the dish. Substitutions: Olive oil or avocado oil could be used. It adds flavor and ensures nothing sticks to the bottom of the Instant Pot. Substitutions: 1 teaspoon of garlic powder could be used, or it could be omitted.īutter: Butter is used to sear the garlic and pork chops. The garlic adds great flavor that's absorbed into the pork chops. Garlic: This recipe uses minced garlic from a container. Frozen pork chops could be used, but do not sear them first and increase the cooking time to 12 minutes. Chicken could also be used if the cooking time was increased to 14 minutes. Substitutions: Bone-in pork chops could be used, but the cooking time would likely need to be increased to 9 minutes. This easy recipe is all about convenience! Want to Save This For Later? Here's How!Īll substitution options are a 1:1 substitution unless noted otherwise.īoneless Pork Chops: We use boneless pork chops because of the convenience of not having to deal with a bone.Looking for more instant pot recipes? Try these: Instant Pot Pasta With Vodka Sauce, Instant Pot BBQ Bowl, and Instant Pot Pulled Chicken. That's because pressure cooker pork chops can easily be made just as tender and juicy as they can from other cooking methods. Your Instant Pot or electric pressure cooker can be your best friend if you know how to use it. Add the creamy mushroom gravy and this recipe is sure to be a new family favorite! If you're looking for an easy weeknight dinner that's also budget friendly then you've come to the right place! Creamy mushroom pork chops and green beans are filled with nutrients and protein. This pork chops and cream of mushroom soup recipe is sure to please everyone in your home! Warm, comforting, cozy - All words to describe these tender pork chops smothered in cream of mushroom soup! This dish is a complete meal, ready in 30 minutes.
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